Biffy Cocktail

Ingredients

• 1.5 oz Gin
• 1 tblsp Swedish Punsch
• 0.5 Juice of Lemon Juice

Instructions

1. Combine gin, Swedish Punsch, and lemon juice in a cocktail shaker.
2. Add ice to the shaker and seal it tightly.
3. Shake vigorously until the mixture is well-chilled.
4. Strain the contents into a chilled cocktail glass.
5. Serve immediately without any garnish.