Gipsy

Ingredients

• 1 oz Vodka
• 0.5 oz Bénédictine® Herbal Liqueur
• 1 dash Angostura® Bitters

Instructions

1. Fill a cocktail shaker with ice to the top.
2. Pour the vodka into the shaker.
3. Add the Benedictine herbal liqueur.
4. Add a dash of Angostura® bitters to the mix.
5. Secure the shaker lid tightly and shake vigorously until well chilled.
6. Strain the mixture into a chilled cocktail glass.