Ingredients
- 1.5 oz Gin
- 1 oz Laird's® Applejack Brandy
- 1 tblsp Pernod®
- 0.5 tblsp Grenadine
Instructions
- Begin by filling a mixing glass halfway with crushed ice to ensure your drink remains chilled.
- Combine Gin, Applejack, Pernod, and Grenadine in the mixing glass, giving a balanced mix of those fine ingredients.
- With a bar spoon, stir the mixture thoroughly until well mixed, ensuring each component integrates perfectly.
- Strain the blend carefully into a chilled cocktail glass to serve, leaving the crushed ice behind.