Ingredients
- 1.5 oz Barbancourt® Dark Rum
- 0.5 Lime Lime Juice
- 2 dashes Peychaud's® Bitters
- Fill Ginger Beer
Instructions
- Add Barbancourt® Haitian Dark Rum, fresh lime juice, and Peychaud bitters to an ice-filled Collins glass.
- Top the drink with ginger beer until the glass is full.
- Garnish with a lime wheel and a lemon spiral.