Ingredients
- 0.5 oz Dubonnet® Rouge
- 1.5 oz Gin
- 1 tblsp Maraschino Cherry Liqueur
Instructions
- Chill a cocktail glass by filling it with ice water, then empty before use.
- Measure and add Dubonnet Rouge, gin, and Maraschino liqueur to a mixing glass filled with ice.
- Stir the mixture thoroughly until the outside of the mixing glass feels cold.
- Strain the mixture into the pre-chilled cocktail glass.
- Serve immediately and enjoy your Opera Cocktail.