Green Fairy
♥ 19
Drink Recipe

Green Fairy

Bright, herbaceous and slightly bitter, a bold absinthe-forward sip softened by fresh lemon and made silky by a small amount of egg. Pale green with a light frothy head, it’s a complex, aromatic aperitif that’s worth trying if you enjoy anise-led, creamy cocktails with a tart finish.

Ingredients

  • 1 oz Absinthe
  • 1 oz Water
  • 1 lemon Lemon Juice
  • 2 tsp Egg
  • 1 dash Angostura® Bitters

Instructions

  1. Combine absinthe herbal liqueur, water, lemon juice, egg, and Angostura® bitters in a shaker.
  2. Add ice to the shaker, ensuring all ingredients are well-chilled.
  3. Shake the mixture vigorously to fully integrate the egg and other ingredients.
  4. Strain the cocktail into a chilled cocktail glass, leaving the ice behind.
  5. Serve immediately and enjoy your Green Fairy.
Glass Cocktail Glass
Prep time 5 min
Difficulty medium
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