Ingredients
- 1.5 oz Gin
- 0.25 Lemon Lemon Juice
- 0.5 tsp Confectioners' Sugar
- 2 dashes Orange Bitters
- 1 Egg Egg Whites
Instructions
- Combine the gin, lemon juice, powdered sugar, orange bitters, and egg white in a shaker filled with ice.
- Shake the mixture vigorously until well chilled and the egg white is frothy.
- Strain the mixture into a chilled cocktail glass to remove any ice particles.
- Serve the cocktail immediately without any garnish.