Moulin Rouge Cocktail

Ingredients

• 1.5 oz Sloe Gin
• 0.75 oz Sweet Vermouth
• 1 dash Aromatic Bitters

Instructions

1. In a mixing glass half-filled with cracked ice, combine the sloe gin, sweet vermouth, and bitters.
2. Gently stir the mixture until it is thoroughly chilled.
3. Using a strainer, pour the contents into a chilled cocktail glass.
4. Serve the cocktail immediately.