Deep Sea Cocktail
♥ 50
Drink Recipe

Deep Sea Cocktail

A crisp, spirit-forward stirred cocktail that tastes like a dry gin martini with a whisper of licorice and a bright citrus lift from orange bitters. It pours clear and pale into a chilled cocktail glass, with a silky texture from careful stirring over cracked ice. Worth trying if you like classic, restrained cocktails with a subtle anise twist that adds aromatic depth.

Ingredients

  • 1 oz Dry Vermouth
  • 1 oz Gin
  • 0.25 tsp Anisette Liqueur
  • 1 dash Orange Bitters

Instructions

  1. Add dry vermouth, gin, anisette, and orange bitters to a mixing glass.
  2. Fill the mixing glass halfway with cracked ice.
  3. Stir the mixture gently until well chilled.
  4. Strain the mixture into a chilled cocktail glass.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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