Ingredients
- 1 oz Gin
- 0.5 oz Sweet Sherry
- 0.5 oz Dry Sherry
- 2 oz Grape Juice
Instructions
- Combine the gin, sweet sherry, dry sherry, and red grape juice in a cocktail shaker filled with ice.
- Shake the mixture vigorously until chilled.
- Strain the mixture into a double-cocktail glass filled with broken ice.
- Garnish with a sprig of mint.
- Serve with a short straw.