Ingredients
- 2 oz Apple Brandy
- 3 dashes Angostura® Bitters
- Fill Water
- 1 tsp Honey
Instructions
- Start by filling an Irish Coffee mug with boiling water, leaving some gap at the top.
- Stir in a teaspoon of honey until it's completely dissolved in the water.
- Add apple brandy and bitters to the mug, allowing the flavors to blend seamlessly.
- Garnish the drink with a twist of lemon for a citrusy aroma.
- Use a cinnamon stick as a stirrer for an added touch of spice.