Ingredients
- 1 oz Gin
- 0.5 oz Maraschino Cherry Liqueur
- 0.5 oz Lemon Juice
- 1 Egg Whites
Instructions
- Add gin, maraschino liqueur, lemon juice, and egg white into a cocktail shaker filled with ice.
- Shake vigorously to ensure the egg white is well-mixed and the cocktail is chilled.
- Strain the mixture into a cocktail glass.
- Top with a generous dollop of whipped cream.
- Serve immediately and enjoy.