Ingredients
- 2 oz Gin
- 1 oz Light Cream
- 0.5 Lemon Juice
- 0.5 tsp Confectioners' Sugar
- 0.25 Peach
- Fill Carbonated Water
Instructions
- Combine gin, light cream, lemon juice, powdered sugar, and peach in a shaker with ice.
- Shake vigorously until well chilled.
- Strain the mixture into a highball glass filled with ice cubes.
- Top off with carbonated water to fill the glass.
- Stir gently to combine.
- Serve immediately.