Ingredients
- 3 oz Gin
- 5 oz Pineapple Juice
Instructions
- Fill a cocktail glass with ice.
- Pour gin over the ice.
- Top with pineapple juice.
- Stir gently to mix thoroughly.
- Garnish with a cherry and a pineapple wedge before serving.
Lucky Lyndi pairs botanical gin with sunny pineapple for a bright, lightly sweet tropical drink. It pours a golden-yellow hue over ice and is finished with a cherry and pineapple wedge for an inviting, island-style presentation. A great choice if you want a simple, refreshing cocktail that highlights gin without overpowering it.