Colibri
♥ 37
Drink Recipe

Colibri

Bright, orange-forward and tropical, the Colibri tastes like a breezy citrus punch with light molasses warmth from the dark rum and a hint of spice from Angostura. It pours a vivid sunset-orange over crushed ice with a subtle darker swirl from the rums, making it both refreshing and slightly more complex than a simple orange juice cocktail. Worth trying if you want an easy, summery rum highball that balances sweet citrus and depth.

Ingredients

  • 2.75 oz Orange Juice
  • 1 oz White Rum
  • 0.75 oz Dark Rum
  • 1 dash Angostura® Bitters

Instructions

  1. Fill a shaker with ice cubes.
  2. Add orange juice, white rum, dark rum, and a dash of Angostura bitters to the shaker.
  3. Shake vigorously until the mixture is well-chilled.
  4. Strain the mixture over crushed ice in a highball glass, ensuring a smooth pour.
Glass Highball Glass
Prep time 5 min
Difficulty easy
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