Ingredients
- 2.5 oz Gin
- 1.5 tsp Dry Vermouth
Instructions
- Fill a mixing glass halfway with ice cubes.
- Combine the gin and dry vermouth in the mixing glass.
- Stir the mixture thoroughly until well chilled.
- Strain the cocktail into a chilled cocktail glass.
- Garnish the drink with a twist of lemon peel.