Ingredients
- 2.5 oz Scotch
- 1 tsp Sweet Vermouth
- 1 tsp Dry Vermouth
Instructions
- Combine the Scotch, sweet vermouth, and dry vermouth in a mixing glass.
- Fill the mixing glass halfway with ice cubes.
- Stir the mixture thoroughly until well-chilled.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a maraschino cherry or a lemon twist before serving.