Cape Cod Cooler

Name: Cape Cod Cooler
Prep time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 2 oz Sloe Gin; 1 oz Gin; 5 oz Cranberry Juice; 0.5 oz Lime Juice; 0.5 oz Orgeat Syrup

A lively, fruit-forward Collins that balances tart cranberry and fresh lime with a floral-almond sweetness from orgeat, rounded by the juniper bite of gin and the warm fruitiness of sloe. It pours a deep pink into a tall glass over ice, bright and immediately refreshing. Worth trying if you want a more complex cranberry highball that blends nutty sweetness with classic gin character.

Ingredients

2 oz Sloe Gin
1 oz Gin
5 oz Cranberry Juice
0.5 oz Lime Juice
0.5 oz Orgeat Syrup

Instructions

Fill a cocktail shaker halfway with ice cubes.
Pour in the sloe gin, gin, cranberry juice, fresh lime juice, and orgeat syrup.
Shake the mixture well until thoroughly chilled.
Strain the cocktail into a collins glass that is three-quarters filled with ice cubes.
Garnish with a slice of lime before serving.

Glass Collins Glass

Prep time 5 min

Difficulty easy

Garnish Slice of lime