Chanticleer
53
Drink Recipe

Chanticleer

A bright, balanced cocktail where gin's botanical lift meets tart lemon and sweet raspberry, finished with a silky egg-white foam that softens the edges. Pale pink and frothy over fresh ice, it’s a refreshing, slightly dessert-like sip that’s worth ordering when you want something smooth, fruity, and a little elevated.

Ingredients

  • 2 oz Gin
  • 1 oz Lemon Juice
  • 1 tbsp Raspberry Syrup
  • 1 egg Egg Whites

Instructions

  1. Pour the gin, fresh lemon juice, raspberry syrup, and egg white into a cocktail shaker.
  2. Half-fill the shaker with cracked ice.
  3. Shake well until the mixture is chilled and frothy.
  4. Strain the mixture into an old-fashioned glass half-filled with fresh ice cubes.
  5. Serve immediately.
Glass Old-Fashioned Glass
Prep time 5 min
Difficulty medium
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