Horse's Neck cocktail
38
Drink Recipe

Horse's Neck

A bright, fizzy highball where spicy ginger ale and a dash of aromatic bitters lift warm, fruity brandy into an easy, slightly sweet sipper. It’s visually distinctive thanks to a long spiral of lemon peel coiling down the glass over ice. Worth trying for a simple, refreshing drink that balances citrus, ginger spice, and a gentle warming spirit note.

Ingredients

  • 40 ml Cognac
  • 120 ml Ginger Ale
  • Angostura® Bitters

Instructions

  1. Pour Cognac and ginger ale directly into highball glass with ice cubes. Stir gently. If preferred, add dashes of Angostura Bitter.
Glass Highball Glass
Prep time 3 min
Difficulty easy
Garnish rind of one lemon spiral
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