Bird of Paradise Fizz

Ingredients

• 1.5 oz Gin
• 0.5 oz Blackberry Brandy
• 0.5 oz Lemon Juice
• 0.5 oz Sugar Syrup
• 0.5 oz Egg
• 4 oz Soda Water

Instructions

1. Combine the gin, blackberry brandy, lemon juice, sugar syrup, and egg in a shaker.
2. Shake vigorously to ensure the egg is thoroughly mixed.
3. Strain the mixture into a highball glass until half-filled with ice.
4. Top up the glass with soda water.
5. Garnish with a slice of lemon and a cherry.
6. Serve with a straw and a muddler.