Ingredients
- 0.5 oz Cherry Brandy
- 1.5 oz Gin
- 1.5 oz Pineapple Juice
- 0.25 oz Grenadine
- 0.5 tsp Confectioners' Sugar
- 0.75 oz Lemon Juice
Instructions
- Add cherry brandy, gin, pineapple juice, grenadine syrup, powdered sugar, and lemon juice into a shaker filled with ice cubes.
- Shake the mixture vigorously to ensure all ingredients are well combined.
- Strain the mix into a Collins glass that is half-filled with crushed ice.
- Garnish with a stemmed cherry.
- Serve immediately for optimal flavor.