Fairbanks
20
Drink Recipe

Fairbanks

The Fairbanks is a bright, slightly sweet cocktail where apricot brandy's stone-fruit sweetness and a touch of grenadine meet the dry, herbal backbone of gin and dry vermouth, brightened by lemon. It pours a pale pink in a chilled cocktail glass with a cherry on top and is worth trying for its balanced, approachable fruitiness with a classic, refined character.

Ingredients

  • 1 oz Gin
  • 1 oz Dry Vermouth
  • 1 oz Apricot Brandy
  • 1 dash Grenadine
  • 1 dash Lemon Juice

Instructions

  1. Combine gin, dry vermouth, apricot brandy, grenadine syrup, and lemon juice in a cocktail shaker.
  2. Add ice to the shaker and shake vigorously until well chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Garnish with a cherry before serving.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish Cherry
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