Reynolds Special
13
Drink Recipe

Reynolds Special

Bright grapefruit and floral, botanical gin mingle into a tart, slightly bitter highball that’s lifted by tonic’s effervescence and a zesty lime twist on the nose. Pale pink and fizzy over ice, it’s a refreshing, easy-drinking aperitif that’s simple to make but pleasingly balanced.

Ingredients

  • 2 oz Gin
  • 2 oz Grapefruit Juice
  • Fill Tonic Water

Instructions

  1. Chill a highball glass with ice cubes.
  2. Measure and pour gin into the glass.
  3. Add an equal measure of grapefruit juice to the glass.
  4. Stir the mixture gently to combine the gin and grapefruit juice.
  5. Fill the glass with tonic water.
  6. Garnish with a lime twist and serve immediately.
Glass Highball Glass
Prep time 3 min
Difficulty easy
Garnish Lime twist
Why Soda Vault
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