Root Beer Fizz
12
Drink Recipe

Root Beer Fizz

A playful highball that pairs botanical gin with the creamy, vanilla-tinged sweetness of root beer and a bright squeeze of lemon. It pours tall and dark over ice with a frothy, effervescent head and a maraschino cherry for a nostalgic finish. Worth trying if you like fizzy, refreshing drinks that balance citrus brightness against sweet, soda-driven comfort.

Ingredients

  • 2 oz Gin
  • 1 oz Lemon Juice
  • 1 tsp Caster Sugar
  • Fill Root Beer

Instructions

  1. Fill a shaker halfway with ice cubes.
  2. Combine gin, lemon juice, and superfine sugar in the shaker.
  3. Shake thoroughly until well mixed.
  4. Pour the mixture through a strainer into a Collins glass filled with ice cubes.
  5. Top up the glass with root beer.
  6. Stir the drink gently to combine the flavors.
  7. Garnish with a Maraschino cherry to finish.
Glass Collins Glass
Prep time 5 min
Difficulty easy
Garnish Maraschino cherry
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