Red Ruby

Ingredients

• 1.5 oz Gin
• 0.5 oz Cherry Brandy
• 0.5 oz Dry Vermouth

Instructions

1. Fill a mixing glass halfway with ice cubes.
2. Add the gin, cherry brandy, and dry vermouth to the glass.
3. Stir the mixture thoroughly until well combined and chilled.
4. Strain the liquid into a cocktail glass, ensuring no ice is transferred.