Tom Collins

Ingredients

• 2 oz Gin
• 1 oz Lemon Juice
• 1 tsp Caster Sugar
• 3 oz Soda Water

Instructions

1. Fill a shaker halfway with ice cubes.
2. Add gin, lemon juice, and superfine sugar to the shaker.
3. Shake vigorously until well mixed and chilled.
4. Strain the mixture into a Collins glass filled with ice cubes.
5. Top with club soda and gently stir to combine.
6. Garnish with a maraschino cherry and an orange slice before serving.