Doctor Dawson
25
Drink Recipe

Doctor Dawson

Bright and lemon-forward with a soft, creamy texture from the whole egg and a hint of aromatic bitters for depth; the club soda lifts the drink into a light, fizzy finish. Visually it’s pale and slightly cloudy with a frothy head, making it an easy-to-enjoy, refreshing twist on a tequila fizz. Worth trying if you like citrus sours with a silky mouthfeel and effervescence.

Ingredients

  • 2 oz Tequila
  • 0.5 oz Lemon Juice
  • 1 tsp Caster Sugar
  • 1 dash Aromatic Bitters
  • 1 whole Egg
  • 3 oz Soda Water

Instructions

  1. Fill a shaker halfway with ice cubes.
  2. Add the tequila, lemon juice, superfine sugar, bitters, and egg to the shaker.
  3. Shake the mixture vigorously until well combined.
  4. Strain the mixture into a highball glass filled with fresh ice cubes.
  5. Top off the drink with club soda to finish.
Glass Highball Glass
Prep time 5 min
Difficulty medium
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