Poppy Cocktail
♥ 50
Drink Recipe

Poppy Cocktail

Bright, juniper-led gin is softened by the sweet, white chocolate notes of crème de cacao, producing a lightly sweet, herbaceous dessert-style cocktail. Pale and clear in a chilled cocktail glass, it’s an elegant two-ingredient sipper worth trying if you enjoy chocolate-forward yet spirit-driven drinks.

Ingredients

  • 1.5 oz Gin
  • 0.75 oz Crème de Cacao Blanc Liqueur

Instructions

  1. Combine the gin and white creme de cacao into a cocktail shaker filled with ice.
  2. Shake vigorously until the mixture is well chilled.
  3. Strain the mixture into a chilled cocktail glass.
  4. Serve immediately and enjoy.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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