Ingredients
- 1 oz Gin
- 0.5 oz Dark Rum
- 1 tblsp Pineapple Juice
- 1 tblsp Lime Juice
- 0.5 tsp Confectioners' Sugar
Instructions
- Moisten the rim of an old-fashioned glass with lime juice.
- Coat the rim with powdered sugar.
- In a shaker, combine gin, dark rum, pineapple juice, lime juice, and powdered sugar.
- Fill the shaker with ice and shake thoroughly until well chilled.
- Strain the mixture into the prepared sugar-rimmed glass over fresh ice cubes.
- Serve immediately.