Celebration #2
21
Drink Recipe

Celebration #2

Bright and citrus-forward, this cocktail balances zesty lemon and orange liqueur against the warm, rounded notes of Cognac and a splash of light rum. It pours a pale gold into a chilled cocktail glass and is finished with a lemon twist that releases aromatic oils with each sip. Worth trying if you want a boozy, refreshing sipper that feels festive yet balanced.

Ingredients

  • 1 oz Cognac
  • 1 oz Cointreau® Orange Liqueur
  • 1 oz Lemon Juice
  • 1.5 oz Light Rum

Instructions

  1. Combine cognac, Cointreau, lemon juice, and light rum in a cocktail shaker filled with ice.
  2. Shake the mixture thoroughly to ensure all ingredients are well chilled and integrated.
  3. Strain the cocktail into a chilled cocktail glass.
  4. Garnish the drink with a twist of lemon peel to enhance aroma and presentation.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
Garnish Lemon Peel
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