Darb Cocktail
♥ 42
Drink Recipe

Darb Cocktail

Bright and lightly sweet, the apricot brandy gives a gentle stone-fruit richness that plays against dry vermouth's herbal dryness and gin's juniper backbone, all lifted by a sharp lemon snap. It pours a pale amber, well-chilled and silky in the glass with a lively citrus finish. A great aperitif-style sipper for someone who wants a balanced, slightly fruity gin cocktail.

Ingredients

  • 0.75 oz Apricot Brandy
  • 0.75 oz Dry Vermouth
  • 0.75 oz Gin
  • 1 tsp Lemon Juice

Instructions

  1. Prepare a cocktail shaker and fill it halfway with ice cubes.
  2. Add apricot brandy, dry vermouth, gin, and lemon juice into the shaker.
  3. Secure the shaker lid and shake vigorously until the mixture is well-chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Serve the cocktail immediately.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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