Betty Paige

Ingredients

• 1 oz Vermouth
• 1 oz Gin
• 1 tsp Cherry Liqueur

Instructions

1. Combine the gin and vermouth in a mixing glass filled with ice.
2. Stir well to chill and blend the flavors.
3. Strain the mixture into a chilled cocktail glass.
4. Add the cherry liqueur into the glass, allowing it to settle at the bottom.
5. Garnish with a cherry before serving.