Ingredients
- 1.5 oz Blended Whiskey
- 0.75 oz Dry Vermouth
- 0.5 tsp Anise
- 2 dashes Aromatic Bitters
Instructions
- Combine the blended whiskey, dry vermouth, anis, and bitters in a mixing glass filled with ice.
- Stir the ingredients until well chilled and blended.
- Strain the mixture into a chilled cocktail glass.
- Serve immediately and enjoy your Swiss Family Cocktail.