Blue Canary
17
Drink Recipe

Blue Canary

Bright and refreshing, the Blue Canary balances gin's herbaceous juniper with tart grapefruit and a sweet orange lift from blue curaçao, finished by a cooling mint aroma. Its vivid turquoise hue over crushed ice makes it an attractive, easy-to-make summer sipper for anyone who enjoys citrus-forward, lightly boozy cocktails.

Ingredients

  • 0.75 oz Gin
  • 3 tbsp Grapefruit Juice
  • 1 tbsp Blue Curaçao Liqueur

Instructions

  1. Combine gin, grapefruit juice, and blue curacao in a mixing glass with half-filled ice cubes.
  2. Stir the mixture thoroughly to ensure even blending.
  3. Strain the mixture into a chilled cocktail glass with crushed ice.
  4. Garnish with a fresh sprig of mint before serving.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
Garnish Mint Sprig
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