Ingredients
- 1.5 oz Blended Whiskey
- 0.75 oz Dry Vermouth
- 0.25 tsp Anise
- 0.25 tsp Maraschino Cherry Liqueur
- 1 dash Aromatic Bitters
Instructions
- Combine the blended whiskey, dry vermouth, anis, maraschino liqueur, and bitters in a mixing glass.
- Add a generous amount of ice to the mixing glass to chill the mixture.
- Stir the ingredients gently but thoroughly until well mixed and chilled.
- Strain the mixture into a chilled cocktail glass to remove the ice.
- Present the cocktail with an optional garnish if desired.