Ingredients
- 1.5 oz Gin
- 0.75 oz Apricot Brandy
- 1 tsp Grenadine
- 4 oz Sparkling Lemon Soda
Instructions
- Fill a highball glass with ice.
- Pour the gin over the ice.
- Add the apricot brandy to the glass.
- Include the grenadine syrup for added sweetness.
- Top with sparkling bitter lemon soda for a refreshing fizz.
- Gently stir all the ingredients to combine.
- Garnish with a cherry and a lemon slice to enhance visual appeal.