Honolulu Lulu
62
Drink Recipe

Honolulu Lulu

Bright, boozy and slightly sweet, with juniper-driven gin contrasted by the honeyed, herbal depth of Bénédictine and a distinct maraschino cherry fruitiness. Pale amber with a rosy tint when chilled and served clear in a cocktail glass, it looks elegant and understated. Worth trying for anyone who enjoys spirit-forward sippers that deliver layered herbal and cherry flavors in a simple, well-balanced package.

Ingredients

  • 1 oz Gin
  • 1 oz Bénédictine® Herbal Liqueur
  • 1 oz Maraschino Cherry Liqueur

Instructions

  1. Add gin, Benedictine herbal liqueur, and maraschino liqueur to a mixing glass.
  2. Fill the glass with ice and stir well until the mixture is chilled.
  3. Strain the mixture into a chilled cocktail glass.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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