Ingredients
- 0.5 oz Dry Vermouth
- 1.5 oz Gin
- 1.5 tsp Bénédictine® Herbal Liqueur
Instructions
- Combine the dry vermouth, gin, and Benedictine in a mixing glass.
- Add ice to the mixture to chill the ingredients thoroughly.
- Stir the mixture gently for a smooth blend of flavors.
- Strain the chilled mix into a cocktail glass using a strainer.
- Serve promptly to maintain the refreshing chill of the drink.