Parisian
35
Drink Recipe

Parisian

Bright, elegant cocktail that balances dry, herbaceous gin and vermouth with a touch of sweet, dark-fruit cassis. It pours a pale rosy hue and is light, smooth, and slightly fruity, a refined twist on a martini that's perfect as an aperitif.

Ingredients

  • 1 oz Dry Vermouth
  • 1 oz Gin
  • 0.25 oz Crème de Cassis Liqueur

Instructions

  1. Combine Dry Vermouth, Gin, and Creme de Cassis in a cocktail shaker filled with ice.
  2. Shake well to thoroughly chill and mix the ingredients.
  3. Strain the mixture into a chilled cocktail glass.
  4. Serve immediately for optimal taste.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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