Ingredients
- 1.5 oz Gin
- 0.5 oz Dry Vermouth
- 0.5 oz Cherry Brandy
Instructions
- Combine gin, dry vermouth, and cherry brandy in a cocktail shaker.
- Add ice to the shaker.
- Shake well until the mixture is chilled.
- Strain the mixture into a chilled cocktail glass.
- Serve immediately.