Southside
11
Drink Recipe

Southside

Bright, minty and citrus-driven, the Southside balances botanical gin with zesty lime and a touch of simple syrup for a crisp, slightly sweet cocktail. Served over crushed ice and topped with soda, it appears frosty and aromatic with a fresh mint crown. It’s a revitalizing choice for warm afternoons or as a light, effervescent aperitif.

Ingredients

  • 2 oz Gin
  • 1 oz Simple Syrup
  • 0.75 oz Lime Juice
  • Fill Soda Water
  • 2 sprigs Mint Leaves
  • 2 pieces Lime

Instructions

  1. Muddle one sprig of mint with lime pieces, lime juice, and simple syrup in the bottom of a bar glass.
  2. Add the gin and shake the mixture well.
  3. Pour the mixture into a goblet over crushed ice and stir until the outer surface of the glass becomes frosty.
  4. Top off the drink with soda water.
  5. Garnish with the remaining sprig of mint before serving.
Glass Wine Goblet
Prep time 5 min
Difficulty easy
Garnish Mint
Why Soda Vault
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