Pink Rose Fizz
8
Drink Recipe

Pink Rose Fizz

A silky, frothy gin fizz that balances bright lemon bite with a soft, creamy texture and a touch of sweetness. The drink pours pale and slightly rosy with a light foamy head and lively bubbles from the soda. It’s worth trying if you like effervescent, brunch-style cocktails that feel indulgent but refreshingly bright.

Ingredients

  • 2 oz Gin
  • 4 oz Soda Water
  • 2 tsp Light Cream
  • 0.25 oz Lemon Juice
  • 1 tsp Confectioners' Sugar
  • 1 Egg

Instructions

  1. Combine gin, light cream, lemon juice, powdered sugar, and egg in a cocktail shaker with ice.
  2. Shake vigorously to mix and chill the ingredients thoroughly.
  3. Strain the mixture into a highball glass.
  4. Fill the glass with club soda, allowing it to mix gently with the other ingredients.
Glass Highball Glass
Prep time 5 min
Difficulty medium
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