Ingredients
- 2 oz Campari® Bitter
- 0.75 oz Dry Vermouth
- 0.75 oz Cointreau® Orange Liqueur
Instructions
- Fill a mixing glass halfway with ice cubes.
- Pour in the Campari bitters, dry vermouth, and Cointreau orange liqueur.
- Stir the mixture well to ensure it is chilled and mixed thoroughly.
- Strain the mixture into an old-fashioned glass almost filled with fresh ice cubes.
- Serve immediately and enjoy.