Cappucini
♥ 51
Drink Recipe

Cappucini

A creamy, coffee-forward cocktail that tastes like a boozy espresso macchiato: bold fresh espresso balanced by sweet Kahlúa, a touch of Baileys cream, and a vodka backbone for lift. Poured up into a chilled cocktail glass it presents a deep brown hue with a light crema and is worth trying as a rich after-dinner sipper or nightcap.

Ingredients

  • 1 oz Espresso
  • 1.5 oz Vodka
  • 0.75 oz Kahlúa® Coffee Liqueur
  • 0.25 oz Baileys® Original Irish Cream

Instructions

  1. Prepare the espresso and pour it into a cocktail shaker that is half-filled with ice cubes.
  2. Add the vodka, Kahlua coffee liqueur, and Bailey's Irish cream to the shaker.
  3. Shake the mixture vigorously until well combined and chilled.
  4. Strain the cocktail into a chilled cocktail glass.
  5. Serve and enjoy.
Glass Cocktail Glass
Prep time 5 min
Difficulty easy
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