Ingredients
- 1.25 oz Spiced Rum
- 2 oz Orange Juice
- 2 oz Pineapple Juice
- 0.5 oz Grenadine
Instructions
- Fill a 12-ounce highball glass with ice.
- Measure and pour 1.25 ounces of spiced rum over the ice.
- Add 2 ounces of orange juice to the glass.
- Pour in 2 ounces of pineapple juice.
- Drizzle 0.5 ounces of grenadine syrup to add a hint of sweetness and color.
- Gently stir the drink to mix all the ingredients well.
- Serve the drink immediately to enjoy its refreshing taste.