Blanche
55
Drink Recipe

Blanche

Bright, sweet, and lightly anise-forward, the Blanche combines orange-citrus notes from triple sec with a whisper of licorice from anisette, balanced by a squeeze of lemon. Served pale and clear in a chilled cocktail glass, it’s a short, refreshing aperitif that’s quick to make and worth trying if you enjoy aromatic, citrus-sweet sips.

Ingredients

  • 1 oz Triple Sec Liqueur
  • 0.25 oz Anisette Liqueur
  • 3 dashes Lemon Juice

Instructions

  1. Fill a shaker with crushed ice.
  2. Add triple sec, anisette, and lemon juice to the shaker.
  3. Shake vigorously until well chilled.
  4. Strain the mixture into a chilled cocktail glass.
  5. Serve immediately.
Glass Cocktail Glass
Prep time 3 min
Difficulty easy
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