Ingredients
- 1 bottle Red Wine
- 2 piece Lemon
- 1 cup Orange Juice
- 3 piece Orange
- 1 cup Pineapple Juice
Instructions
- Slice the lemons and oranges into thin, even slices to ensure a consistent flavor.
- In a large punch bowl or suitable container, pour in the red wine.
- Add the freshly sliced lemons and oranges to the wine, allowing their flavors to infuse.
- Stir in the orange juice and pineapple juice, ensuring all liquids are well combined.
- Chill the punch thoroughly in the refrigerator to enhance the blend of flavors.
- Pour the prepared mixture over a large block of ice in a serving container to keep the punch cool without diluting the taste.
