Quentin
34
Drink Recipe

Quentin

A velvety, dessert-style cocktail where dark rum's molasses and caramel notes mingle with Kahlúa's coffee sweetness and a light cream for a smooth, rich sip. Poured up into a chilled cocktail glass it presents a pale coffee color topped with a sprinkle of grated nutmeg for a warm aromatic finish. Worth ordering or making as an easy after-dinner nightcap for fans of creamy, coffee-forward drinks.

Ingredients

  • 1.5 oz Dark Rum
  • 0.5 oz Kahlúa® Coffee Liqueur
  • 1 oz Light Cream

Instructions

  1. Fill a cocktail shaker halfway with ice cubes.
  2. Combine the dark rum, Kahlua, and light cream in the shaker.
  3. Shake the mixture vigorously until well blended and chilled.
  4. Strain the mixture into a cocktail glass.
  5. Garnish the drink with a sprinkle of grated nutmeg on top.
Glass Cocktail Glass
Prep time 4 min
Difficulty easy
Garnish grated Nutmeg
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