Sol Y Sombra
52
Drink Recipe

Sol Y Sombra

An easy two-ingredient sipper that pairs warm, oak-forward brandy with sweet, licorice-scented anisette. It pours a pale amber and may show a slight haze when chilled; the taste is rich, sweet and aromatic with a pronounced anise finish. A quick, warming digestif for anyone who enjoys bold, spirit-forward flavors.

Ingredients

  • 1.5 oz Brandy
  • 1.5 oz Anisette Liqueur

Instructions

  1. Combine the brandy and anisette in a cocktail shaker filled with ice.
  2. Vigorously shake to chill and blend the ingredients.
  3. Strain the mixture into a brandy snifter.
  4. Serve immediately.
Glass Brandy Snifter
Prep time 3 min
Difficulty easy
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